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May 3 & 4, 2008
Saturday & Sunday
11am-8pm
On the Grounds of Mount Hope Estate & Winery
2775 Lebanon Road
Manheim, PA 17545
IN THE SWASHBUCKLER PUB
In addition to the ales always on tap at the Swashbucker Brew Pub, the Brew Master will feature the addition of an ale prepared for this event only.
Wetlands
Witbier
Belgian Style Wit (white) Beer made with all organic malts, hops and spices.
This is a light refreshing Belgian White Ale that has a subtle sweetness from orange peels, and an interesting spicy note
from coriander, traditional in a Witbier.
This beer is being served unfiltered at the Great Green America Festival, and approximately 4 bbls will be bottled conditioned in 1 liter EZ Cap Amber Bottles, which will be sold for the patrons to take home. Enjoy this handcrafted organic beer from Swashbuckler Brewing Co.
Always On Tap!
Swashbuckler Gold
A traditional German-Style Kolsch Ale that is light in both color and body. German Tettnang hops lend themselves to a soft and balanced aroma, while German wheat adds to the flavor. This crisp, light ale is perfect for all beer drinkers
Red Sea Amber
This medium bodied Amber Ale is brewed with all English ingredients. English caramel malts add to the color and flavor as the English hops round out this rich, malty ale.
Captain Rude’s Blackwater Stout
A robust Oatmeal Stout with flavorful chocolate and coffee accents. Brewed with 10% flaked oats this full-bodied beer finishes off with a smooth and balanced flavor and aroma.




Your Food Comes From Nature...And Now So Does the Plate!
Environmental education is working! Consumers all over the world are becoming increasingly committed to minimizing our ecological footprint, which has led to a whole new way of thinking about how we package and serve our food. New developments in manufacturing have combined simple, abundant, renewable materials – such as sugarcane, corn, bamboo and other natural fibers and reeds -- to provide disposable products that not only come from the earth’s sustainable resources, but gently return because they’re compostable and biodegradable. We’re excited to be using these new green products at all of our food booths throughout the festival.
But our excitement doesn’t end there! We are also pretty thrilled about what’s being SERVED on those plates! Our kitchens have added some special features to our menus for this event. In addition to our regular Faire favorites, you’ll also notice an array of healthy menu offerings featuring selections that are organic, vegan-friendly, or all-natural…not to mention, VERY delicious!
• New Worlde Inn
-Organic Veggie Wraps
-Organic Salads
-Veggie Burger
-Orchard Freeze Fruit Slushies
orchardfreeze.com
• Apple Haus
-Kreider’s All-Natural Ice Cream
• Sir William’s Hall
Featuring Rastelli’s all-natural, free-range meats smoked in a healthy method which adds zero fat, cholesterol or calories, and is recommended by the National Cancer Institute.
-Drunken Chicken
-BBQ Ribs
-Smoked Beef Brisket Sandwich
• Buonarroti’s Panetteria
-Organic Vegetarian Soups in a Bread Boule
-Sandwiches Made from Whole Grain, Pesticide-Free Breads
-Vegetarian Pasta Salads
• Swashbuckler Public House
Cooking with 0 trans fat cholesterol free oil
-Fish & Chips
-Chicken & Chips
• Ye Meat Inne
-Irish Potato Pancakes
-Chicken Sausage Sandwich
• Veggie Garden
-Bloomin' Onion
-Fresh & Fried Vegetables