His Majesty's Kitchens cook up an endless array of savory 16th Century foods and delicious traditional favorites sure to satisfy the heartiest of appetites. Enjoy a variety of dishes from Turkey Legs to Chocolate Covered Bacon, and everything in between! View the booth menus below or click here to download the a printer-friendly PDF with all of the 2015 seasons menus!
You can also enjoy fresh Swashbuckler Ales and Mount Hope Wines at our Pubs and Pourhouses! Visit our Ales & Wines Page for more information.
For guests with special dietary needs please click here for a list of menu options.
PLEASE NOTE: All food booths and bars and some merchants on the Shire are cash-only, which makes a visit to the King’s Mint the perfect way to turn your Visa or Mastercard credit to cash and avoid missing out on your favorite foods and wares! Please click here to learn more!
Pita Pocket: Available at The Prancing Pig - Pita pocket stuffed full of slow-smoked pulled pork and savory mac'n'cheese
Prime Rib Sandwich: Available at The Prime Cut - Delicious and flavorful roasted prime rib, served on a fresh hoagie roll.
Scotch Eggs: Available at Swashbuckler Public House - This Faire favorite is a hard-boiled egg wrapped in sausage, coated in bread crumbs and deep fried.
Turkey Legges: Available at Six Knights - Our delivious plump, juicy, golden brown Turkey Legs are smoked to perfection and a staple for any Faire visit!
Refreshing Shake-Ups: Available at Bosun Pete's - Cool off with a freshly squeezed lemon or lime shake-up!
Against the Grain ▾
A Knights Ale ▾
Anchor & Mermaid Tavern ▾
Bosun Pete's ▾
Bread & Broth ▾
The Cauldron ▾
Dark Knight Café ▾
Die Deutsche Kuche ▾
The Fudgery ▾
MacBeth's Mac & Cheese ▾
Majesty's Cup ▾
New World Inn ▾
The Prancing Pig ▾
The Prime Cut ▾
Queen's Confectionary ▾
Scappi's Brick Hearth ▾
Sir Lance A-Lot ▾
Sir Phillip's Rusty Scupper ▾
Six Knights Cock & Bull Tavern ▾
Swashbuckler Public House ▾
Tutberry's Tuber Tavern ▾
Wicked Pickle ▾
Witch's Hat Fudge Shop ▾
Please Note: Menus are subject to change.