Enjoy delicious foods from all of our Celtic kitchens throughout the Shire. Experience traditional Celtic favorites, savor a variety of hearty options and indulge in the delectable desserts. Please check back closer to the event date for more information on featured foods! Download a printable PDF of the Celtic Fling menus and view the food booth locations map.
You can also enjoy fresh Swashbuckler Ales, Mount Hope Wines, Lancaster County Ciders or Signature Hidden Stills Cocktails at our various Pubs and Pourhouses! Visit the Ales, Ciders & Wines Page for more information.
Featured Event: Celtic Triathalon Food Challenge - Celtic Traditions at MacGuffin Stage, Saturday: 5:15PM & Sunday: 5:30PM
Is your stomach tough enough to make you a food Triathlete? Be one of 12 contestants who sign-up to take on three Celtic Entées of epic proportion! Prizes await the first three triathletes who get it down and KEEP IT DOWN! *Specific Entré announced during the challenge. Sign-ups begin 30 minutes prior to the event are first-come, first-serve.
2017 Celtic Culinary Highlights
Layered Irish Strata: Available at The Celtic Kitchen, Sunday Only from 10-11:30AM - The only thing that could beat bacon and eggs for breakfast is a layered traditional Irish strata full of eggs, potato, sausage, cheese, and more! This delicious meal is sure to wake your taste buds up and get you ready for the final day of the Fling!
Scotch Eggs: Available at Argyle Cafe & Public House - A Celtic Fling staple, Scotch Eggs consist of hard-boiled eggs, wrapped in sausage, rolled in breadcrumbs and deep-fried to a golden brown! Help us break our all-time Scotch Egg record of 4290 eggs!
Haggis: Available at the Rusty Scupper, home to the Celtic Kitchen - This unique delicacy traditionally features simmered sheep's heart, liver, lungs and other odds and ends seasoned with minced onions and spices inside a sheep's stomach or sausage casing. Yum!
Boxty: Available at The German Kitchen - A delicious Irish potato pancakes, with your choice of Chicken, Veggie or Corned Beef & Smoked Cabbage to spice it up!
A Knights Ale ▾
Argyle Café ▾
* Bosun Pete's ▾
Bread & Broth ▾
The Cauldron ▾
Celtic Café Cortez ▾
Dark Knight Café ▾
The Fudgery ▾
The German Kitchen ▾
* Kettle Craic ▾
Majesty's Cup ▾
New World Inn ▾
The Prancing Pig ▾
* The Prime Cut ▾
Queen's Confectionery ▾
* The Rusty Scupper ▾
* Scappi's Brick Hearth ▾
Sir Lance A-Lot ▾
Six Knights Cock & Bull Tavern ▾
Swashbuckler Public House ▾
* Tutberry's Tuber Tavern ▾
Wicked Pickle ▾
Witch's Hat ▾
Please Note: Menus are subject to change. Booths marked with asterisk (*) will be open on Friday Night.